陳年普洱茶

At Kee Heung Chun, aged pu-erh has been part of our tea heritage since 1938. Our collection spans vintage raw (sheng) cakes and mellow ripe (shou) bricks, each dry-stored continuously in our Hong Kong warehouse — some for over three decades. From accessible everyday pu-erh to rare collector's cakes pressed as far back as the 1990s, every tea in this collection reflects the aging standards we've upheld across three generations.

Whether you're new to pu-erh or a seasoned collector, our range includes teas suited to daily drinking as well as vintage cakes for serious appreciation.

2007 Fermented Pu erh 中茶熟普洱餅 - KHC t-house | since 1938 | Kee Heung Chun
2007年 中茶熟普洱餅
$1,800
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2003 MengHai Non-fermented Puerh 7532 - KHC t-house
2003年 勐海普洱餅 7532 生茶
$3,190
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2003 Fermented Pu erh Bricks (ripe) - KHC t-house
2003 年 雲南普洱 熟茶磚
$890
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1992 Fermented (ripe) Pu erh Tea cake - KHC t-house
1992年 中茶牌 熟餅
$28,000
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1995 Raw (Non-fermented) Pu erh Brick - KHC t-house
1995 年 雲南生普洱茶磚
$3,980
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Year 2001 Non-fermented Pu erh Black Tea Cake (Puer Tea) - KHC t-house
2001 普洱生餅茶 (青茶)
From $480
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KHC Fermented Pu erh Black Tea Cake (Puer Tea) 16 years aged - KHC t-house | since 1938 | Kee Heung Chun
KHC發酵普洱茶餅（普洱茶）2006
From $110
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KHC 7 years old Loose Leaf Fermented Pu erh Black Tea (Puer Tea) - KHC t-house
自家收藏 七年熟普洱 散茶
$180
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KHC 5 years old Loose Leaf Fermented Pu erh Black Tea (Puer Tea) - KHC t-house
自家收藏 五年熟普洱 散茶
From $30
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